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Cocktail Reception
| Business &
Corporate Catering | Wedding / Reception |
Brunch & Breakfast
Sample
Business Lunch Menus
Sandwich Buffet Board
Includes assorted deli breads and gourmet spreads.
Fresh Fruit Display
Assorted Boarshead Deli Meats to Meats to include:
Black Forest Ham, Roasted Turkey Breast, Genoa Salami, Roast Beef, Pastrami, and
Corned Beef
Tortellini Pasta Salad with a Teardrop Tomatoes and Baby Spinach
Baked Potato Salad
Relish Tray to include:
Shredded Lettuce, Sliced Beefsteak Tomatoes, Pickle Spears, Sliced Red Onions,
Sliced Swiss, Cheddar, & Pepper jack Cheeses
Assorted Cookies and Brownies
Assorted Zap’s Chips
Assorted Deli Breads and Gourmet Spreads
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South of the Border
You can include Sour
Cream, Picante Sauce and Grated Cheese.
Grilled Baby Asparagus with White Truffle Oilnt
Chicken and Beef Fajita’s with Soft Tortillas
Pulled Fire Roasted Pork Quesadillas
Chicken Quesedillas with a Fire Rojo Queso
Hard & Soft Taco Shells
Texas Chili
Chicken and Green Chili Enchiladas
Stuffed Poblanos
Tortilla Chips and Chili Con Queso
Choose sides from the following:
Refried Beans
Spanish rice
Black Beans
Navaho Corn
Sopapillias
Apple tarts
Choose extras:
Tortilla Chips with Chili Con Queso
Fresh Guacamole and Chips
Seven Layer Dip
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Italliano
Bowtie, Penne, Linguini, Rigatoni, Rotini Pastas
Classic Style Lasagna
Homemade Sicilian Meatballs with Marinara
Bolognese
Veal Picatta
Veal Marsala
Duck and Sausage Pasta
Chicken Parmesan with Provolone
Shrimp or Chicken Vegetable Alfredo
Italian Sausage Pepporanata
Veal Parmesan
Baked Ziti
Eggplant Parmesan Stacks
Mediterranean Vegetables
Ratatouille
Tiramisu
Spumoni
Ricotta Cheesecake
Roasted Garlic Bread Sticks
Caesar Salad
Pastas:
Bowtie, Penne, Linguini, Rigatoni, Rotini
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Soups
Chicken & Sausage Gumbo w/ White Rice
Gulf Coast Classic Seafood Gumbo w/ White Rice
Oyster, Asparagus & Champagne Soup
Smoked Tomato Cream
Potato Soup
Crawfish Andouille & Potato Soup
Country Vegetable
Chicken & Noodle Soup
Minestrone
Salads
Crab Remoulade Salad
Beef Steak Tomato Salad w/ Molasses Vinaigrette
Cesar Salad
House Salad w/ Balsamic Vinaigrette
Caprese Salad w/Cracked Black Pepper, Reduced Balsamic Vinegar & EVOO
Tortellini Pasta Salad
Classic Cobb Salad
Spinach Salad w/ Warm Balsamic Dressing
Potato Salad
Coleslaw
Pasta Salad
Antipasto Salad
Entrees
Crab and Crawfish Stuffed Red Snapper with a Lemon Chive Buerre Blanc
6 oz. Grilled Beef Tenderloin with a Rosemary Demi Glaze
Twin Beef Tournedos and Foie Gras with a Green Peppercorn Brown Butter Glaze
12 oz USDA Choice Bone In Grilled New York Strip with a Cabernet Compound Butter
and Fireworks of Onions
Boneless Cornish Game Hen with Wild rice Stuffing and Orange Veloute
Smoked Gouda Stuffed Chicken Breast with a Pecan Butter Glaze
Traditional Veal Marsala with Wild Mushrooms and Marsala Wine
Petite Osso Bucco with a Bouquet of Vegetables and Asparagus Risotto and Veal
Marrow Butter Glaze
Andouille Sausage Dressing Stuffed Smoked Pork Loin with Blackberry Jus
Roasted Grouper with a Mango Coconut Cream
Grilled Chicken and Crawfish Pasta with Smoked Artichoke Cream
Chipotle Rubbed Pork tenderloin served with a Rasberry Applesauce
Pan Seared Lemon Fish with Brown Butters speckled with Capers
Lime Skewered Shrimp with a Ginger Reduction
Makers Mark Marinated Smoked Boneless Quail with a Smoked Onion Jack Daniels
Demi Glace
Desserts
White Chocolate Bread Pudding
Flourless Chocolate Cake
Marble Strawberry Cheese Cake
Raspberry Double Fudge Cake
Passion Fruit Bavarian
Upside down Caramelized Apple Torte with Cinnamon Sauce
Beverages
Coffee – Regular & Decaf
Tea
Punch
Bottled Water
Bottled Soda’s
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